Processed Cereal ProductsProcessed Cereal Products
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Processed Cereal Products

Kellogg's Rice Krispies Cereal Spring 10.3oz

Kellogg Company US Per 100 g · Label

52 points among 2,122 in Processed Cereal Products

Heavily processed.

52
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesFerric Phosphate
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

100 g = 3.5 sugar cubes · 1.3 bowls of rice

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Not deducted 3 items

Kept

−0
  1. Saturated fat 0.2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 13.3mg111% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 11 items · 1 additives
  • INGREDIENTS: RICEIngredients
  • SUGARIngredients
  • CONTAINS 2% OR LESS OF saltIngredients
  • malt flavorIngredients
  • yellow 5Ingredients
  • blue 1. VITAMINS AND MINERALS: IronIngredients
  • niacinamideIngredients
  • vitamin B1Ingredients
  • vitamin B6Ingredients
  • calcium pantothenateIngredients
  • folic acid.Ingredients
Ingredient text

INGREDIENTS: RICE, SUGAR, CONTAINS 2% OR LESS OF salt, malt flavor, yellow 5, blue 1. VITAMINS AND MINERALS: Iron (ferric phosphate), niacinamide, vitamin B1 (thiamin hydrochloride), vitamin B6 (pyridoxine hydrochloride), calcium pantothenate, folic acid.

If you keep eating it
Source · Maker · Label

Maker and label · Kellogg Company US · USDA FoodData Central ·

Serving 40GRM · Package – High energy density
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52 points among 2,122 in Processed Cereal Products

Compare with the #1 in category

Where the calories come from 383kcal

Carbs 92%Protein 7%Fat 1%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy383 kcal19%
Protein6.5 g12%
Fat0.6 g1%
Carbs88.5 g27%
Sugars10.6 g11%
Fiber0.7 g3%
Calcium9 mg1%
Iron13.3 mg111%
Potassium89 mg3%
Sodium484 mg24%
Cholesterol0 mg0%
Saturated fatty acids0.2 g1%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2525719
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