Sweet Bakery ProductsSweet Bakery Products
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Sweet Bakery Products

MARIE CALLENDERS Cherry Crunch Pie, 42 OZ

Conagra Brands Inc Per 100 g · Label

40 points among 588 in Sweet Bakery Products

Heavily processed.

40
  • −22Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−22Sugars −8 · Saturated fat −3 · Sodium −3 · Trans fat −8

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Not deducted 1 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
Nutrients 15 items
  • Filling: CherriesIngredients
  • SugarIngredients
  • Modified Corn StarchIngredients
  • Salt.Crust: Enriched Wheat FlourIngredients
  • Vegetable ShorteningIngredients
  • WaterIngredients
  • DextroseIngredients
  • SaltIngredients
  • Sodium Metabisulfite.Crumb Topping: Enriched Wheat FlourAdditives
  • Brown SugarIngredients
  • Vegetable ShorteningIngredients
  • SugarIngredients
  • SaltIngredients
  • SpiceIngredients
  • Dextrose.Contains: Wheat.Ingredients
Ingredient text

Filling: Cherries, Sugar, Modified Corn Starch, Salt.Crust: Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Partially Hydrogenated Soybean Oil), Water, Dextrose, Salt, Sodium Metabisulfite.Crumb Topping: Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Vegetable Shortening (Partially Hydrogenated Soybean And Cottonseed Oils), Sugar, Salt, Spice, Dextrose.Contains: Wheat.

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands Inc · USDA FoodData Central ·

Serving 119GRM · Package – High energy density
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40 points among 588 in Sweet Bakery Products

Where the calories come from 303kcal

Carbs 63%Protein 2%Fat 35%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy303 kcal15%
Protein1.7 g3%
Fat11.8 g22%
Carbs47.9 g15%
Sugars29.4 g29%
Fiber1.7 g7%
Calcium0 mg0%
Iron0.9 mg8%
Potassium101 mg3%
Sodium168 mg8%
Cholesterol0 mg0%
Saturated fatty acids2.5 g17%
Trans fat2.5 g
Source
Source
USDA FoodData Central
Code
US-FDC-2521228
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