Prepared SoupsPrepared Soups
Log

Prepared Soups

MARIE CALLENDERS Beef With Bean Chili, 15 OZ

Conagra Brands Inc Per 100 g · Label

48 points among 912 in Prepared Soups

Heavily processed.

48
  • −14Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8

100 g = 0.5 cheese slices

More to see

Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0.8gWithin the limit, nothing deducted−0
Nutrients 13 items
  • Prepared Pinto BeansIngredients
  • Meat IngredientsIngredients
  • WaterIngredients
  • TomatoesIngredients
  • Contains less than 2% of: Soy FlourIngredients
  • Modified Corn StarchIngredients
  • SaltIngredients
  • Chili PepperIngredients
  • Soy Protein ConcentrateIngredients
  • SpicesIngredients
  • Natural FlavorsIngredients
  • Caramel ColorIngredients
  • Gum Arabic. CONTAINS: SOY.Ingredients
Ingredient text

Prepared Pinto Beans (Beans, Water), Meat Ingredients (Beef and Pork), Water, Tomatoes (Water, Tomato Puree), Contains less than 2% of: Soy Flour, Modified Corn Starch, Salt, Chili Pepper, Soy Protein Concentrate, Spices, Natural Flavors, Caramel Color, Gum Arabic. CONTAINS: SOY.

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands Inc · USDA FoodData Central ·

Serving 256GRM · Package – Medium energy density
More

48 points among 912 in Prepared Soups

Compare with the #1 in category

Where the calories come from 129kcal

Carbs 40%Protein 24%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy129 kcal6%
Protein7.8 g14%
Fat5.1 g9%
Carbs12.9 g4%
Sugars0.8 g1%
Fiber4.3 g17%
Calcium31 mg4%
Iron1.4 mg12%
Potassium348 mg10%
Sodium367 mg18%
Cholesterol12 mg4%
Saturated fatty acids2 g13%
Trans fat0.2 g
Source
Source
USDA FoodData Central
Code
US-FDC-2519699
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.