Baking/Cooking Mixes/SuppliesBaking/Cooking Mixes/Supplies
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Baking/Cooking Mixes/Supplies

Pillsbury Honey Butter Flaky Layers Biscuits 5 Count

GENERAL MILLS SALES INC. Per 100 g · Label

24 points among 873 in Baking/Cooking Mixes/Supplies

Heavily processed.

24
  • −22Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −76 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesPotassium Chloride · · ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−22Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8

More to see

Nutrients 15 items · 4 additives
  • Enriched Flour BleachedIngredients
  • WaterIngredients
  • SugarIngredients
  • Soybean and Palm OilIngredients
  • Baking Powder . Contains 2% or less of: Hydrogenated Palm OilAdditives
  • DextroseIngredients
  • Fractionated Palm OilIngredients
  • SaltIngredients
  • Potassium ChlorideAdditives
  • Additives
  • Mono and DiglyceridesIngredients
  • Natural and Artificial FlavorIngredients
  • SucraloseAdditives
  • PreservativesIngredients
  • Annatto Extract and Beta Carotene .Additives
Ingredient text

Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Sugar, Soybean and Palm Oil, Baking Powder (sodium acid pyrophosphate, baking soda). Contains 2% or less of: Hydrogenated Palm Oil, Dextrose, Fractionated Palm Oil, Salt, Potassium Chloride, , Mono and Diglycerides, Natural and Artificial Flavor, Sucralose, Preservatives (TBHQ, citric acid), Annatto Extract and Beta Carotene (for color).

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 34GRM · Package – High energy density
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24 points among 873 in Baking/Cooking Mixes/Supplies

Where the calories come from 297kcal

Carbs 63%Protein 7%Fat 30%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy297 kcal15%
Protein5.4 g10%
Fat10 g18%
Carbs46.5 g14%
Sugars8.3 g8%
Fiber1.2 g5%
Calcium17 mg2%
Iron2.3 mg19%
Potassium362 mg10%
Sodium819 mg41%
Cholesterol0 mg0%
Saturated fatty acids4.2 g28%
Trans fat0.1 g
Source
Source
USDA FoodData Central
Code
US-FDC-2517463
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