Log

Yogurt

ORANGE CREAM BLENDED LOWFAT YOGURT, ORANGE CREAM

Giant Eagle, Inc. Per 100 g · Label

43 points among 7,013 in Yogurt

Heavily processed.

43
  • −3Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Not deducted 4 items

Kept

−0
  1. Saturated fat 0.6gWithin the limit, nothing deducted−0
  2. Sodium 50mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 294mg42% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 16 items · 4 additives
  • CULTURED PASTEURIZED GRADE A LOW FAT MILKIngredients
  • SUGARIngredients
  • WATERIngredients
  • MODIFIED FOOD STARCHIngredients
  • CALCIUM PHOSPHATEIngredients
  • NATURAL FLAVORIngredients
  • ORANGE JUICE CONCENTRATEIngredients
  • ORANGE PULPIngredients
  • VEGETABLE JUICE AND ANNATTO EXTRACTIngredients
  • CARRAGEENANIngredients
  • PECTINIngredients
  • CITRIC ACIDIngredients
  • POTASSIUM SORBATEIngredients
  • ORANGE OILIngredients
  • VITAMIN A PALMITATEIngredients
  • VITAMIN D3.Ingredients
Ingredient text

CULTURED PASTEURIZED GRADE A LOW FAT MILK, SUGAR, WATER, MODIFIED FOOD STARCH, CALCIUM PHOSPHATE, NATURAL FLAVOR, ORANGE JUICE CONCENTRATE, ORANGE PULP, VEGETABLE JUICE AND ANNATTO EXTRACT (COLOR), CARRAGEENAN, PECTIN, CITRIC ACID, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), ORANGE OIL, VITAMIN A PALMITATE, VITAMIN D3.

If you keep eating it
Source · Maker · Label

Maker and label · Giant Eagle, Inc. · USDA FoodData Central ·

Serving 170g · Package – Low energy density
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43 points among 7,013 in Yogurt

Where the calories come from 88kcal

Carbs 78%Protein 13%Fat 9%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy88 kcal4%
Protein2.9 g5%
Fat0.9 g2%
Carbs17.6 g5%
Sugars14.7 g15%
Fiber0 g0%
Calcium294 mg42%
Iron0.2 mg2%
Potassium159 mg5%
Sodium50 mg3%
Cholesterol3 mg1%
Saturated fatty acids0.6 g4%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2490444
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