What's in this?
FAT FREE LITE YOGURT, LIGHT, STRAWBERRY
Yogurt
McIlhenny Company As labeled · Per 100 g · Label
4 additives
- ADI 25 mg/kg
- ADI 15 mg/kg
- Not set
- Not set
15 ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK, WATER, STRAWBERRIES, MODIFIED FOOD STARCH, FRUCTOSE, CARRAGEENAN, PECTIN, MALIC ACID, NATURAL FLAVOR, CALCIUM PHOSPHATE, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), SUCRALOSE, VITAMIN A PALMITATE, RED 40, VITAMIN D3.
100 g = 2.4 sugar cubes
One serving (170 g) = 4 sugar cubes
43 points among 7,013 in Yogurt
Heavily processed.
Heavily processed
- −3Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
Full nutrition facts per 100g
Where the calories come from 53kcal
Carbs 78%Protein 22%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 50mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 4 additives
- CULTURED PASTEURIZED GRADE A NONFAT MILKIngredients
- WATERIngredients
- STRAWBERRIESIngredients
- MODIFIED FOOD STARCHIngredients
- FRUCTOSEIngredients
- CARRAGEENANIngredients
- PECTINIngredients
- MALIC ACIDIngredients
- NATURAL FLAVORIngredients
- CALCIUM PHOSPHATEIngredients
- POTASSIUM SORBATEIngredients
- SUCRALOSEIngredients
- VITAMIN A PALMITATEIngredients
- RED 40Ingredients
- VITAMIN D3.Ingredients
Ingredient text
CULTURED PASTEURIZED GRADE A NONFAT MILK, WATER, STRAWBERRIES, MODIFIED FOOD STARCH, FRUCTOSE, CARRAGEENAN, PECTIN, MALIC ACID, NATURAL FLAVOR, CALCIUM PHOSPHATE, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), SUCRALOSE, VITAMIN A PALMITATE, RED 40, VITAMIN D3.
If you keep eating it
Source · Maker · Label
Maker and label · McIlhenny Company · USDA FoodData Central ·
More
43 points among 7,013 in Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2490259