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Yogurt

VERY BERRY ORGANIC KIDS SMOOTHIES, VERY BERRY

Stonyfield Farm Inc Per 100 g · Label

63 points among 7,013 in Yogurt

Heavily processed.

63
  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −37 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sugars −3

One serving (99 g) = 3 sugar cubes

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Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0.5gWithin the limit, nothing deducted−0
  3. Sodium 45mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items
  • OUR FAMILY RECIPE: CULTURED PASTEURIZED ORGANIC LOW FAT MILKIngredients
  • ORGANIC CANE SUGARIngredients
  • ORGANIC RASBERRY PUREEIngredients
  • ORGANIC STRAWBERRY PUREEIngredients
  • ORGANIC SWEET POTATO PUREEIngredients
  • ORGANIC TAPIOCA STARCHIngredients
  • NATURAL FLAVORIngredients
  • ORGANIC CARROT JUICE CONCENTRATEIngredients
  • VITAMIN D3.Ingredients
Ingredient text

OUR FAMILY RECIPE: CULTURED PASTEURIZED ORGANIC LOW FAT MILK, ORGANIC CANE SUGAR, ORGANIC RASBERRY PUREE, ORGANIC STRAWBERRY PUREE, ORGANIC SWEET POTATO PUREE, ORGANIC TAPIOCA STARCH, NATURAL FLAVOR, ORGANIC CARROT JUICE CONCENTRATE (COLOR), VITAMIN D3.

If you keep eating it
Source · Maker · Label

Maker and label · Stonyfield Farm Inc · USDA FoodData Central ·

Serving 99g · Package – Low energy density
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63 points among 7,013 in Yogurt

Compare with the #1 in category

Where the calories come from 71kcal

Carbs 68%Protein 18%Fat 14%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy71 kcal4%
Protein3 g6%
Fat1 g2%
Carbs11.1 g3%
Sugars9.1 g9%
Fiber0 g0%
Calcium111 mg16%
Iron0 mg0%
Potassium152 mg4%
Sodium45 mg2%
Cholesterol5 mg2%
Saturated fatty acids0.5 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2481357
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