CINNAMON BUNS WITH ICING, CINNAMON WITH ICING
Associated Wholesale Grocers, Inc. Per 100 g · Label
28 points among 10,404 in Breads & Buns
Heavily processed.
- −14Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −72 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · · Locust Bean Gum
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 159mg하루 권장의 23%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 21 items · 5 additives
- ENRICHED FLOURIngredients
- SUGARIngredients
- WATERIngredients
- MARGARINEIngredients
- YEASTIngredients
- SOYA FLOURIngredients
- SALTIngredients
- DEXTROSEIngredients
- GLUCOSE SOLIDSIngredients
- SOYBEAN OILIngredients
- SOY LECITHINIngredients
- CALCIUM CARBONATEIngredients
- LEAVENINGIngredients
- CANOLA OILIngredients
- AGAR-AGARIngredients
- LOCUST BEAN GUMIngredients
- XANTHAN GUMIngredients
- MONO- AND DIGLYCERIDESIngredients
- COLORIngredients
- SPICESIngredients
- NATURAL FLAVORS.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, MARGARINE (PALM OIL, CANOLA OIL, WATER, VEGETABLE MONOGLYCERIDES, SOY LECITHIN, POTASSIUM SORBATE, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), YEAST, SOYA FLOUR, SALT, DEXTROSE, GLUCOSE SOLIDS, SOYBEAN OIL, SOY LECITHIN, CALCIUM CARBONATE, LEAVENING (CALCIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE MONOHYDRATE, CALCIUM SULPHATE), CANOLA OIL, AGAR-AGAR, LOCUST BEAN GUM, XANTHAN GUM, MONO- AND DIGLYCERIDES, COLOR (BETA CAROTENE), SPICES, NATURAL FLAVORS.
If you keep eating it
Source · Maker · Label
Maker and label · Associated Wholesale Grocers, Inc. · USDA FoodData Central ·
More
28 points among 10,404 in Breads & Buns
Where the calories come from 340kcal
Carbs 61%Protein 6%Fat 33%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2474869