ITALIAN STYLE SUB CHEESE, HAM, SALAMI, PEPPERONI AND A SPICY MARINARA SAUCE IN A CRISPY CRUST TOPPED WITH ITALIAN STYLE HERB BREADCRUMBS SANDWICHES, ITALIAN STYLE SUB
Nestle USA Inc. Per 100 g · Label
32 points among 1,080 in Prepared Subs & Sandwiches
Heavily processed.
- −6Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · Potassium Chloride · · Sodium Erythorbate · ·
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 2.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 26 items · 6 additives
- INGREDIENTS: ENRICHED FLOURIngredients
- WATERIngredients
- REDUCED FAT MOZZARELLA CHEESEIngredients
- TOMATO PASTEIngredients
- FULLY COOKED HAM AND WATER PRODUCTIngredients
- 25% OF WEIGHT IS ADDED INGREDIENTSIngredients
- GROUND AND FORMEDIngredients
- NATURAL SMOKE FLAVOR ADDEDIngredients
- GENOA SALAMIIngredients
- PEPPERONIIngredients
- 2% OR LESS OF PALM OILIngredients
- SRIRACHA SAUCEIngredients
- SUGARIngredients
- SOYBEAN OILIngredients
- FRACTIONATED PALM OILIngredients
- SEASONINGIngredients
- MODIFIED CORNSTARCHIngredients
- SEASONINGIngredients
- SALTIngredients
- YEASTIngredients
- DOUGH CONDITIONERIngredients
- DOUGH CONDITIONERIngredients
- EGG YOLKSIngredients
- WHEYIngredients
- SOY FLOURIngredients
- EGG WHITES.Ingredients
Ingredient text
INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), TOMATO PASTE, FULLY COOKED HAM AND WATER PRODUCT, 25% OF WEIGHT IS ADDED INGREDIENTS, GROUND AND FORMED, NATURAL SMOKE FLAVOR ADDED (CURED WITH WATER, SUGAR, SALT, SODIUM PHOSPHATE, DEHYDRATED PORK BROTH, POTASSIUM CHLORIDE, CARRAGEENAN, NATURAL SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITRITE), GENOA SALAMI (PORK, BEEF, SALT, DEXTROSE, SPICE, LACTIC ACID STARTER CULTURE, WINE, FLAVORING, SODIUM ASCORBATE, SODIUM NITRITE, CITRIC ACID), PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID [TO PROTECT FLAVOR]), 2% OR LESS OF PALM OIL, SRIRACHA SAUCE (CHILI PEPPERS, SUGAR, VINEGAR, SALT, GARLIC, XANTHAN GUM, BEET POWDER, NATURAL FLAVOR), SUGAR, SOYBEAN OIL, FRACTIONATED PALM OIL, SEASONING (BREAD CRUMB [BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT], DRIED GARLIC, TOMATO POWDER, SPICE, SALT, DEXTROSE, DRIED ONION, MALTODEXTRIN, CITRIC ACID, NATURAL FLAVOR), MODIFIED CORNSTARCH, SEASONING (SALT, SUGAR, ONION POWDER, SPICES, ROMANO CHEESE MADE FROM COW'S MILK [CULTURED MILK, SALT, ENZYMES], SEASONING [SALT, MALTODEXTRIN, GLUCOSE SOLIDS, SPICE], GARLIC POWDER), SALT, YEAST, DOUGH CONDITIONER (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES), DOUGH CONDITIONER (DISTILLED MONOGLYCERIDES WITH ASCORBIC ACID AND CITRIC ACID [ANTIOXIDANTS]), EGG YOLKS, WHEY, SOY FLOUR, EGG WHITES.
If you keep eating it
Source · Maker · Label
Maker and label · Nestle USA Inc. · USDA FoodData Central ·
More
32 points among 1,080 in Prepared Subs & Sandwiches
Where the calories come from 248kcal
Carbs 52%Protein 13%Fat 35%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2471711