54 points among 7,013 in Yogurt
Heavily processed.
54
- 0Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 12 ingredients−8More than 10 costs points
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- Sugars 2.9gWithin the limit, nothing deducted−0
- Saturated fat 0.3gWithin the limit, nothing deducted−0
- Sodium 38mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 153mg22% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 12 items · 2 additives
- SOYMILKIngredients
- CANE SUGARIngredients
- CORN STARCHIngredients
- TRICALCIUM PHOSPHATEIngredients
- PECTINIngredients
- NATURAL FLAVORIngredients
- DIPOTASSIUM PHOSPHATEIngredients
- SEA SALTIngredients
- CITRIC ACIDIngredients
- LIVE AND ACTIVE CULTURESIngredients
- MIXED TOCOPHEROLS AND VITAMIN C ESTERIngredients
- VITAMIN D2.Ingredients
Ingredient text
SOYMILK (FILTERED WATER, SOYBEANS), CANE SUGAR, CORN STARCH, TRICALCIUM PHOSPHATE, PECTIN, NATURAL FLAVOR, DIPOTASSIUM PHOSPHATE, SEA SALT, CITRIC ACID, LIVE AND ACTIVE CULTURES, MIXED TOCOPHEROLS AND VITAMIN C ESTER (TO PROTECT FRESHNESS), VITAMIN D2.
If you keep eating it
Source · Maker · Label
Maker and label · Danone US, LLC · USDA FoodData Central ·
Serving 170g · Package – Low energy density
More
54 points among 7,013 in Yogurt
Where the calories come from 65kcal
Carbs 38%Protein 27%Fat 35%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2466707