Prepared Subs & SandwichesPrepared Subs & Sandwiches
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Prepared Subs & Sandwiches

HONEY TURKEY, SWISS, & CHEDDAR BAVARIAN PRETZEL, HONEY TURKEY, SWISS, & CHEDDAR

Dierberg's Markets, Inc. Per 100 g · Label

67 points among 1,080 in Prepared Subs & Sandwiches

3 additives.
Sodium in the bottom half.

67
  • −11Nutrition
  • 0Ingredients
  • −12Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −33 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additivesSodium Hydroxide · Sodium Erythorbate ·
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Sugars 3.9gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 15.7g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 3 items · 3 additives
  • HONEY TURKEY PRETZEL BUNIngredients
  • CHEDDAR CHEESEIngredients
  • SWISS CHEESE .Ingredients
Ingredient text

HONEY TURKEY (TURKEY BREAST MEAT, TURKEY BROTH, HONEY, CONTAINS 2% OR LESS SALT, SUGAR, VINEGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE,) PRETZEL BUN (WHEAT FLOUR, WATER, CANOLA OIL, YEAST, SALT, WHEAT GLUTEN, ASCORBIC ACID, ENZYMES, SODIUM HYDROXIDE.), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT AND ENZYMES, ANNATTO[COLOR]), SWISS CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES).

If you keep eating it
Source · Maker · Label

Maker and label · Dierberg's Markets, Inc. · USDA FoodData Central ·

Serving 280g · Package – Medium energy density
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67 points among 1,080 in Prepared Subs & Sandwiches

Where the calories come from 225kcal

Carbs 36%Protein 28%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy225 kcal11%
Protein15.7 g29%
Fat8.9 g17%
Carbs20.4 g6%
Sugars3.9 g4%
Fiber1.4 g6%
Iron0.4 mg3%
Potassium72 mg2%
Sodium746 mg37%
Cholesterol48 mg16%
Saturated fatty acids4.3 g29%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2466060
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