63 points among 7,013 in Yogurt
Heavily processed.
63
- −3Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −37 came off
- Processing level 4−30Made through many industrial steps
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
100 g = 5.1 sugar cubes
One serving (170 g) = 8.7 sugar cubes · 0.5 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Sodium 65mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 159mg23% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 9 items
- CULTURED LOWFAT AND NONFAT MILKIngredients
- SUGARIngredients
- STRAWBERRIESIngredients
- MODIFIED CORN STARCHIngredients
- STRAWBERRY FLAVORIngredients
- NATURAL FLAVORSIngredients
- KOSHER GELATINIngredients
- COLORED WITH FRUIT AND VEGETABLE JUICEIngredients
- VITAMIN D3.Ingredients
Ingredient text
CULTURED LOWFAT AND NONFAT MILK, SUGAR, STRAWBERRIES, MODIFIED CORN STARCH, STRAWBERRY FLAVOR, NATURAL FLAVORS, KOSHER GELATIN, COLORED WITH FRUIT AND VEGETABLE JUICE, VITAMIN D3.
If you keep eating it
Source · Maker · Label
Maker and label · Anderson Erickson Dairy Co. · USDA FoodData Central ·
Serving 170g · Package – Low energy density
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63 points among 7,013 in Yogurt
Where the calories come from 94kcal
Carbs 72%Protein 20%Fat 8%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2462127