French Fries, Potatoes & Onion RingsFrench Fries, Potatoes & Onion Rings
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French Fries, Potatoes & Onion Rings

LOADED MINI POTATO SKINS WITH YELLOW AND WHITE CHEDDAR CHEESE AND SMOKED BACON, LOADED

Wakefern Food Corporation Per 100 g · Label

49 points among 926 in French Fries, Potatoes & Onion Rings

Heavily processed.

49
  • −6Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesYeast Extract · Sodium Erythorbate ·
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3
  4. Score cap−3Processing level 4 with 3 or more additives

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Not deducted 3 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Sugars 1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items · 3 additives
  • BAKED POTATO SHELLIngredients
  • CHEDDAR CHEESEIngredients
  • CHEESE SAUCEIngredients
Ingredient text

BAKED POTATO SHELL, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), CHEESE SAUCE (WATER, AGED CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR], SOYBEAN OIL, MODIFIED CORNSTARCH, SODIUM PHOSPHATE, SALT, CELLULOSE GUM, MONO AND DIGLYCERIDES, SPICE [CONTAINS MUSTARD], YEAST EXTRACT, ANNATTO COLOR), CANOLA OIL, BACON (CURD WITH WATER, SALT, SUGAR, SODIUM NITRITE, MAY CONTAIN NATURAL SMOKE FLAVOR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM ASCORBATE), WHITE CHEDDAR CHEESE (PASTEURIZED MILK CHEESE CULTURE, SALT, ENZYMES) WATER, BACON SEASONING (DEXTROSE, SALT, MIRA YEAST MALTODEXTRIN, YEAST EXTRACT, NATURAL SMOKE FLAVOR, NATURAL FLAVORS, ONION POWDER, GUM A, DRIED CHIVES.

If you keep eating it
Source · Maker · Label

Maker and label · Wakefern Food Corporation · USDA FoodData Central ·

Serving 104g · Package – Medium energy density
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49 points among 926 in French Fries, Potatoes & Onion Rings

Where the calories come from 240kcal

Carbs 34%Protein 11%Fat 55%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy240 kcal12%
Protein6.7 g12%
Fat14.4 g27%
Carbs20.2 g6%
Sugars1 g1%
Fiber4.8 g19%
Calcium135 mg19%
Iron1.7 mg14%
Potassium462 mg13%
Sodium269 mg13%
Cholesterol19 mg6%
Saturated fatty acids4.8 g32%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2436618
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