French Fries, Potatoes & Onion RingsFrench Fries, Potatoes & Onion Rings
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French Fries, Potatoes & Onion Rings

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EXTRA CRISPY WAFFLE CUT FRENCH FRIED POTATOES, FRENCH FRIED POTATOES

French Fries, Potatoes & Onion Rings

Hy-Vee, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

11 ingredients

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING OILS: CANOLA, SOYBEAN, COTTONSEED, SUNFLOWER, CORN), BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). CONTAINS 2% OR LESS OF: ANNATTO EXTRACT (COLOR), AUTOLYZED YEAST, CORN STARCH-MODIFIED, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), MODIFIED CELLULOSE, SALT, SODIUM ACID PYROPHOSPHATE ADDED TO MAINTAIN COLOR, YELLOW CORN FLOUR.

One serving (85 g) = 0.5 bowls of rice

68 points among 926 in French Fries, Potatoes & Onion Rings

Heavily processed.

68

Moderately processed

  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −32 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesAnnatto Extract ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 188kcal

Carbs 44%Protein 4%Fat 52%

ItemsAmount% of dailyCategory medianDifference
Energy188 kcal9%
Protein2.4 g4%
Fat11.8 g22%
Carbs22.4 g7%
Sugars1.2 g1%
Fiber1.2 g5%
Calcium12 mg2%
Iron0.6 mg5%
Potassium271 mg8%
Sodium353 mg18%
Cholesterol0 mg0%
Saturated fatty acids1.8 g12%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
  • POTATOESIngredients
  • VEGETABLE OILIngredients
  • BLEACHED ENRICHED WHEAT FLOUR . CONTAINS 2% OR LESS OF: ANNATTO EXTRACTIngredients
  • AUTOLYZED YEASTIngredients
  • CORN STARCH-MODIFIEDIngredients
  • DEXTROSEIngredients
  • LEAVENINGIngredients
  • MODIFIED CELLULOSEIngredients
  • SALTIngredients
  • SODIUM ACID PYROPHOSPHATE ADDED TO MAINTAIN COLORIngredients
  • YELLOW CORN FLOUR.Ingredients
Ingredient text

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING OILS: CANOLA, SOYBEAN, COTTONSEED, SUNFLOWER, CORN), BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). CONTAINS 2% OR LESS OF: ANNATTO EXTRACT (COLOR), AUTOLYZED YEAST, CORN STARCH-MODIFIED, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), MODIFIED CELLULOSE, SALT, SODIUM ACID PYROPHOSPHATE ADDED TO MAINTAIN COLOR, YELLOW CORN FLOUR.

If you keep eating it
Source · Maker · Label

Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·

Serving 85g · Package – Medium energy density
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68 points among 926 in French Fries, Potatoes & Onion Rings

Source
Source
USDA FoodData Central
Code
US-FDC-2419315
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