French Fries, Potatoes & Onion Rings
What's in this?
HASH BROWN PATTIES, HASH BROWN
French Fries, Potatoes & Onion Rings
Flagship Food Group North America LLC As labeled · Per 100 g · Label
1 additive
- Disodium Dihydrogen PyrophosphateTextureNot set
8 ingredients
POTATOES, VEGETABLE OIL (SOYBEAN, CANOLA, CORN, COTTONSEED, SUNFLOWER AND/OR HYDROGENATED SOYBEAN OIL), CONTAINS LESS THAN 2% OF CORN FLOUR, DEHYDRATED POTATOES, DEXTROSE, NATURAL FLAVORS (WHEAT, MILK), SALT, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO MAINTAIN NATURAL COLOR).
100 g = 0.7 bowls of rice
51 points among 926 in French Fries, Potatoes & Onion Rings
Heavily processed.
Heavily processed
- −11Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesDisodium Dihydrogen Pyrophosphate
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 197kcal
Carbs 51%Protein 3%Fat 46%
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 1 additives
- POTATOESIngredients
- VEGETABLE OILIngredients
- CONTAINS LESS THAN 2% OF CORN FLOURIngredients
- DEHYDRATED POTATOESIngredients
- DEXTROSEIngredients
- NATURAL FLAVORSIngredients
- SALTIngredients
- DISODIUM DIHYDROGEN PYROPHOSPHATE .Ingredients
Ingredient text
POTATOES, VEGETABLE OIL (SOYBEAN, CANOLA, CORN, COTTONSEED, SUNFLOWER AND/OR HYDROGENATED SOYBEAN OIL), CONTAINS LESS THAN 2% OF CORN FLOUR, DEHYDRATED POTATOES, DEXTROSE, NATURAL FLAVORS (WHEAT, MILK), SALT, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO MAINTAIN NATURAL COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Flagship Food Group North America LLC · USDA FoodData Central ·
More
51 points among 926 in French Fries, Potatoes & Onion Rings
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2409669