French Fries, Potatoes & Onion Rings
EXTRA CRISPY RESTAURANT STYLE SEASONED FRENCH FRIED POTATOES, EXTRA CRISPY RESTAURANT STYLE
French Fries, Potatoes & Onion Rings
Safeway, Inc. As labeled · Per 100 g · Label
2 additives
- Disodium Dihydrogen PyrophosphateTextureNot set
- Not set
13 ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, PALM, SOYBEAN, SUNFLOWER), ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, MODIFIED CORN STARCH, SPICES, CORN MEAL, GARLIC POWDER, ONION POWDER, LEAVENING (DISODIUM DIHYDROGEN PYROPHOSPHATE, SODIUM BICARBONATE), DRIED YEAST, SPICE AND COLORING, NATURAL FLAVOR.
100 g = 0.7 cheese slices · 0.6 bowls of rice
One serving (84 g) = 0.6 cheese slices · 0.5 bowls of rice
48 points among 926 in French Fries, Potatoes & Onion Rings
Heavily processed.
Heavily processed
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 179kcal
Carbs 47%Protein 5%Fat 48%
More to see
Not deducted 2 items
Kept
−0- Sugars 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Safeway, Inc. · USDA FoodData Central
More
48 points among 926 in French Fries, Potatoes & Onion Rings
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2340564