59 points among 7,013 in Yogurt
Heavily processed.
59
- −3Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 35mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 1 additives
- CULTURED PASTEURIZED GRADE A NONFAT MILKIngredients
- WATERIngredients
- SUGARIngredients
- FRUCTOSEIngredients
- MODIFIED FOOD STARCHIngredients
- NATURAL FLAVORSIngredients
- VANILLA EXTRACTIngredients
- CITRIC ACIDIngredients
- VITAMIN D3Ingredients
Ingredient text
CULTURED PASTEURIZED GRADE A NONFAT MILK, WATER, SUGAR, FRUCTOSE, MODIFIED FOOD STARCH, NATURAL FLAVORS, VANILLA EXTRACT, CITRIC ACID, VITAMIN D3
If you keep eating it
Source · Maker · Label
Maker and label · The Moran Group Incorporated · USDA FoodData Central ·
Serving 227g · Package – Low energy density
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59 points among 7,013 in Yogurt
Where the calories come from 84kcal
Carbs 60%Protein 40%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2289726