47 points among 7,013 in Yogurt
Heavily processed.
47
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesCalcium Chloride · ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0.7gWithin the limit, nothing deducted−0
- Sodium 60mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 3 additives
- CULTURED GRADE A REDUCED FAT MILKIngredients
- SUGARIngredients
- STRAWBERRIESIngredients
- MODIFIED FOOD STARCH. WATER. CONTAINS LESS THAN 1% OF KOSHER GELATINIngredients
- NATURAL FLAVORSIngredients
- CALCIUM LACTATEIngredients
- CARRAGEENANIngredients
- BETA CAROTENE AND VEGETABLE JUICEIngredients
- DISODIUM PHOSPHATEIngredients
- CALCIUM CHLORIDEIngredients
- MALIC ACIDIngredients
- VITAMIN D3.Ingredients
Ingredient text
CULTURED GRADE A REDUCED FAT MILK, SUGAR, STRAWBERRIES, MODIFIED FOOD STARCH. WATER. CONTAINS LESS THAN 1% OF KOSHER GELATIN, NATURAL FLAVORS, CALCIUM LACTATE, CARRAGEENAN, BETA CAROTENE AND VEGETABLE JUICE (FOR COLOR), DISODIUM PHOSPHATE, CALCIUM CHLORIDE, MALIC ACID, VITAMIN D3.
If you keep eating it
Source · Maker · Label
Maker and label · Danone US, LLC · USDA FoodData Central ·
Serving 150g · Package – Low energy density
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47 points among 7,013 in Yogurt
Where the calories come from 87kcal
Carbs 75%Protein 15%Fat 10%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2283420