French Fries, Potatoes & Onion RingsFrench Fries, Potatoes & Onion Rings
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French Fries, Potatoes & Onion Rings

DIP'N POTATO WEDGES

McCain Foods USA, Inc. Per 100 g · Label

75 points among 926 in French Fries, Potatoes & Onion Rings

Heavily processed.

75
  • −3Nutrition
  • −4Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

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Not deducted 3 items

Kept

−0
  1. Sugars 1.2gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 2 additives
  • POTATOESIngredients
  • VEGETABLE OILIngredients
  • POTATO STARCH - MODIFIED. CONTAINS 2% OR LESS OF DEXTRINIngredients
  • DEXTROSEIngredients
  • LEAVENINGIngredients
  • RICE FLOURIngredients
  • SALTIngredients
  • SODIUM ACID PYROPHOSPHATE ADDED TO MAINTAIN COLORIngredients
  • XANTHAN GUM.Ingredients
Ingredient text

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING OILS: CANOLA, SOYBEAN, COTTONSEED, SUNFLOWER, CORN), POTATO STARCH - MODIFIED. CONTAINS 2% OR LESS OF DEXTRIN, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), RICE FLOUR, SALT, SODIUM ACID PYROPHOSPHATE ADDED TO MAINTAIN COLOR, XANTHAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · McCain Foods USA, Inc. · USDA FoodData Central ·

Serving 85g · Package – Medium energy density
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75 points among 926 in French Fries, Potatoes & Onion Rings

Where the calories come from 141kcal

Carbs 64%Protein 3%Fat 33%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy141 kcal7%
Protein1.2 g2%
Fat5.3 g10%
Carbs23.5 g7%
Sugars1.2 g1%
Fiber1.2 g5%
Calcium12 mg2%
Iron0.4 mg3%
Potassium294 mg8%
Sodium329 mg16%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2266193
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