Kellogg's Pop-Tarts Frosted Cherry 29.3oz
Kellogg Company US Per 100 g · Label
28 points among 588 in Sweet Bakery Products
Heavily processed.
- −22Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −72 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesCarnauba Wax · ·
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −8 · Saturated fat −3 · Sodium −3 · Trans fat −8
More to see
Nutrients 25 items · 3 additives
- Enriched flourIngredients
- corn syrupIngredients
- high fructose corn syrupIngredients
- dextroseIngredients
- soybean and palm oilIngredients
- sugarIngredients
- bleached wheat flourIngredients
- contains two percent or less of wheat starchIngredients
- saltIngredients
- dried cherriesIngredients
- dried applesIngredients
- citric acidIngredients
- leaveningIngredients
- modified wheat starchIngredients
- gelatinIngredients
- caramel colorIngredients
- xanthan gumIngredients
- soy lecithinIngredients
- red 40Ingredients
- natural flavorIngredients
- red 40 lakeIngredients
- yellow 6Ingredients
- carnauba waxIngredients
- confectioner's glazeIngredients
- blue 1.Ingredients
Ingredient text
Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), corn syrup, high fructose corn syrup, dextrose, soybean and palm oil (with TBHQ for freshness), sugar, bleached wheat flour, contains two percent or less of wheat starch, salt, dried cherries, dried apples, citric acid, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), modified wheat starch, gelatin, caramel color, xanthan gum, soy lecithin, red 40, natural flavor, red 40 lake, yellow 6, carnauba wax, confectioner's glaze, blue 1.
If you keep eating it
Source · Maker · Label
Maker and label · Kellogg Company US · USDA FoodData Central ·
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28 points among 588 in Sweet Bakery Products
Where the calories come from 390kcal
Carbs 74%Protein 4%Fat 22%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2234505