59 points among 7,013 in Yogurt
Heavily processed.
59
- −3Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 68mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 1 additives
- NONFAT YOGURTIngredients
- FRUIT BLENDIngredients
- WHOLE GRAIN OATS. CONTAINS 2% OR LESS OF: SUGARIngredients
- CANOLA OILIngredients
- FRUCTOSEIngredients
- SALTIngredients
- NATURAL FLAVORIngredients
- BAKING SODAIngredients
- POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS.Ingredients
Ingredient text
NONFAT YOGURT (CULTURED PASTEURIZED GRADE A NONFAT MILK, YOGURT CULTURES [L. BULGARICUS, S. THERMOPHILUS]), FRUIT BLEND (STRAWBERRIES, SUGAR, APPLE JUICE CONCENTRATE, WATER, CORN STARCH, CITRIC ACID, VEGETABLE JUICE [FOR COLOR], SODIUM CITRATE, VITAMIN A ACETATE, VITAMIN D3), WHOLE GRAIN OATS. CONTAINS 2% OR LESS OF: SUGAR, CANOLA OIL, FRUCTOSE, SALT, NATURAL FLAVOR, BAKING SODA, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS.
If you keep eating it
Source · Maker · Label
Maker and label · Yoplait USA · USDA FoodData Central ·
Serving 155g · Package – Medium energy density
More
59 points among 7,013 in Yogurt
Where the calories come from 116kcal
Carbs 65%Protein 25%Fat 10%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2212693