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Yogurt

COCONUT CREAM FRUIT BOTTOM NON FAT GREEK YOGURT, COCONUT CREAM

Sun Valley Dairy Per 100 g · Label

59 points among 7,013 in Yogurt

Heavily processed.

59
  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sugars −3

One serving (170 g) = 6.7 sugar cubes · 0.5 bowls of rice

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Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 35mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 1 additives
  • YOGURT: GRADE A PASTEURIZED SKIM MILKIngredients
  • LIVE AND ACTIVE PROBIOTIC CULTURES: S. THERMOPHILUSIngredients
  • L. BULGARICUSIngredients
  • L. ACIDOPHILUSIngredients
  • L. CASEI AND BIFIDUS. FRUIT: NATURAL MILLED CANE SUGARIngredients
  • MODIFIED CORN STARCHIngredients
  • COCONUT MEDIUM DESSICATEDIngredients
  • NATURAL FLAVORSIngredients
  • CITRIC ACID. VITAMIN D3 ADDED.Ingredients
Ingredient text

YOGURT: GRADE A PASTEURIZED SKIM MILK, LIVE AND ACTIVE PROBIOTIC CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, L. CASEI AND BIFIDUS. FRUIT: NATURAL MILLED CANE SUGAR, MODIFIED CORN STARCH, COCONUT MEDIUM DESSICATED, NATURAL FLAVORS, CITRIC ACID. VITAMIN D3 ADDED.

If you keep eating it
Source · Maker · Label

Maker and label · Sun Valley Dairy · USDA FoodData Central ·

Serving 170g · Package – Low energy density
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59 points among 7,013 in Yogurt

Compare with the #1 in category

Where the calories come from 94kcal

Carbs 59%Protein 41%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy94 kcal5%
Protein8.8 g16%
Fat0 g0%
Carbs12.9 g4%
Sugars11.8 g12%
Fiber0 g0%
Calcium88 mg13%
Iron0 mg0%
Potassium126 mg4%
Sodium35 mg2%
Cholesterol6 mg2%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2211416
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