BLUEBERRY FRUIT ON THE BOTTOM GREEK NONFAT YOGURT, BLUEBERRY
Supervalu, Inc. Per 100 g · Label
47 points among 7,013 in Yogurt
Heavily processed.
47
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 37mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 3 additives
- CULTURED PASTEURIZED GRADE A NONFAT MILKIngredients
- SUGARIngredients
- BLUEBERRIESIngredients
- WATERIngredients
- FOOD STARCH-MODIFIEDIngredients
- NATURAL FLAVORIngredients
- CITRIC ACIDIngredients
- PECTINIngredients
- SODIUM CITRATEIngredients
- CALCIUM LACTATEIngredients
- VITAMIN D3.Ingredients
Ingredient text
CULTURED PASTEURIZED GRADE A NONFAT MILK, SUGAR, BLUEBERRIES, WATER, FOOD STARCH-MODIFIED, NATURAL FLAVOR, CITRIC ACID, PECTIN, SODIUM CITRATE, CALCIUM LACTATE, VITAMIN D3.
If you keep eating it
Source · Maker · Label
Maker and label · Supervalu, Inc. · USDA FoodData Central ·
Serving 150g · Package – Low energy density
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47 points among 7,013 in Yogurt
Where the calories come from 93kcal
Carbs 64%Protein 36%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2189314