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Yogurt

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BLENDED LOWFAT YOGURT, CHERRY VANILLA

Yogurt

The Moran Group Incorporated As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

  • Not set
  • ADI 25 mg/kg

17 ingredients

CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, MODIFIED CORNSTARCH, NONFAT MILK SOLIDS, CHERRIES, FRUCTOSE, KOSHER GELATIN, NATURAL FLAVORS, CITRIC ACID, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), CARAMEL COLOR, RED 40, BLUE 1, VITAMIN A PALMITATE AND VITAMIN D3. CONTAINS ACTIVE YOGURT WITH L. BULGARICUS, S. THERMOPHILUS, BIIFDUS, L. ACIDOPHILUS AND L. CASEI CULTURES.

One serving (170 g) = 11 sugar cubes · 0.6 bowls of rice

51 points among 7,013 in Yogurt

Heavily processed.

51

Heavily processed

  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

Full nutrition facts per 100g

Where the calories come from 112kcal

Carbs 78%Protein 15%Fat 7%

ItemsAmount% of dailyCategory medianDifference
Energy112 kcal6%
Protein4.1 g7%
Fat0.9 g2%
Carbs21.8 g7%
Sugars18.8 g19%
Fiber0 g0%
Calcium147 mg21%
Iron0 mg0%
Potassium171 mg5%
Sodium56 mg3%
Cholesterol6 mg2%
Saturated fatty acids0.6 g4%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. Saturated fat 0.6gWithin the limit, nothing deducted−0
  2. Sodium 56mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 147mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 17 items · 2 additives
  • CULTURED PASTEURIZED GRADE A LOWFAT MILKIngredients
  • SUGARIngredients
  • MODIFIED CORNSTARCHIngredients
  • NONFAT MILK SOLIDSIngredients
  • CHERRIESIngredients
  • FRUCTOSEIngredients
  • KOSHER GELATINIngredients
  • NATURAL FLAVORSIngredients
  • CITRIC ACIDIngredients
  • POTASSIUM SORBATEIngredients
  • CARAMEL COLORIngredients
  • RED 40Ingredients
  • BLUE 1Ingredients
  • VITAMIN A PALMITATE AND VITAMIN D3. CONTAINS ACTIVE YOGURT WITH L. BULGARICUSIngredients
  • S. THERMOPHILUSIngredients
  • BIIFDUSIngredients
  • L. ACIDOPHILUS AND L. CASEI CULTURES.Ingredients
Ingredient text

CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, MODIFIED CORNSTARCH, NONFAT MILK SOLIDS, CHERRIES, FRUCTOSE, KOSHER GELATIN, NATURAL FLAVORS, CITRIC ACID, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), CARAMEL COLOR, RED 40, BLUE 1, VITAMIN A PALMITATE AND VITAMIN D3. CONTAINS ACTIVE YOGURT WITH L. BULGARICUS, S. THERMOPHILUS, BIIFDUS, L. ACIDOPHILUS AND L. CASEI CULTURES.

If you keep eating it
Source · Maker · Label

Maker and label · The Moran Group Incorporated · USDA FoodData Central ·

Serving 170g · Package – Medium energy density
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51 points among 7,013 in Yogurt

Source
Source
USDA FoodData Central
Code
US-FDC-2185827
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