Frozen Prepared SidesFrozen Prepared Sides
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Frozen Prepared Sides

MUSHROOM RISOTTO CREAMY RISOTTO WITH PORCINI AND CHAMPIGNON MUSHROOMS, WHITE WINE, GARLIC AND HERBS, MUSHROOM RISOTTO

Rafael Padilla & Cia S. En C. Per 100 g · Label

79 points among 852 in Frozen Prepared Sides

Heavily processed.

79
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 17 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0.7gWithin the limit, nothing deducted−0
  3. Saturated fat 1.1gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items
  • PARCOOKED RICEIngredients
  • MUSHROOMSIngredients
  • WATERIngredients
  • MILKIngredients
  • CREAMIngredients
  • SUNFLOWER SEED OILIngredients
  • WHEAT FLOURIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • WHITE WINEIngredients
  • PARSLEYIngredients
  • ONIONIngredients
  • SALTIngredients
  • GARLICIngredients
  • NATURAL EXTRACT OF PORCINI MUSHROOMSIngredients
  • WHITE PEPPERIngredients
  • BAY LEAFIngredients
  • NUTMEG.Ingredients
Ingredient text

PARCOOKED RICE (WATER, RICE, SALT), MUSHROOMS (CHAMPIGNONS AND PORCINI), WATER, MILK, CREAM (MILK), SUNFLOWER SEED OIL, WHEAT FLOUR, EXTRA VIRGIN OLIVE OIL, WHITE WINE, PARSLEY, ONION, SALT, GARLIC, NATURAL EXTRACT OF PORCINI MUSHROOMS, WHITE PEPPER, BAY LEAF, NUTMEG.

If you keep eating it
Source · Maker · Label

Maker and label · Rafael Padilla & Cia S. En C. · USDA FoodData Central ·

Serving 140g · Package – Medium energy density
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79 points among 852 in Frozen Prepared Sides

Where the calories come from 114kcal

Carbs 65%Protein 7%Fat 28%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy114 kcal6%
Protein2.1 g4%
Fat3.6 g7%
Carbs18.6 g6%
Sugars0.7 g1%
Fiber0.7 g3%
Calcium29 mg4%
Iron0.1 mg1%
Potassium71 mg2%
Sodium329 mg16%
Cholesterol4 mg1%
Saturated fatty acids1.1 g7%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2160346
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