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ProductsPrepared Subs & Sandwiches

TURKEY CLUB CIABATTA

Triple 'B' Corporation

Computed from the published ingredients and nutrition

39

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8
Why points were deducted

Where −61 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 5 additives · Named additives−20
  • Nutrition per 100g · Saturated fat −3 · Sodium −8−11
  • 5 ingredients · Sugars 0.9g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 213g Medium energy density

Nutrition

All nutrients

One serving (213 g) = 0.7 sugar cubes · 0.7 tsp salt · 1.7 cheese slices · 1.6 bowls of rice

Where the calories come from 230kcal

Carbs 46%Protein 26%Fat 28%

ItemsAmount% of dailyCategory medianDifference
Fat7 g13%
Carbs26.3 g8%
Fiber0.9 g4%
Calcium141 mg20%
Iron2.1 mg18%
Cholesterol28 mg9%
Trans fat0 g

Ingredients and additives

5 ingredients

BREAD (ENRICHED FLOUR [WHEAT FLOUR {MAY CONTAIN MALTED BARLEY FLOUR}, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, OLIVE OIL BLEND [CANOLA OIL, EXTRA VIRGIN OLIVE OIL], SALT, DRY MALT, FRESH YEAST, CALCIUM PROPIONATE) TURKEY BREAST (TURKEY BROTH AND 2% OR LESS OF: SALT, CARRAGEENAN, SODIUM CITRATE, SODIUM PHOSPHATE, SODIUM DIACETATE), HAM (CURED WITH WATER, HONEY, CULTURED SUGAR AND VINEGAR, NATURAL FLAVORINGS, BROWN SUGAR, SEA SALT, SODIUM PHOSPHATE, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE), SWISS CHEESE (CULTURED PART - SKIM MILK, SALT, ENZYMES), BACON (CURED WITH WATER, SALT, SUGAR, NATURAL SMOKE FLAVOR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE AND SODIUM NITRITE), LETTUCE.

5 additives

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Label

USDA FoodData Central · US-FDC-2103661

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