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Yogurt

TOASTED COCONUT VANILLA GREEK WHOLE MILK YOGURT, TOASTED COCONUT VANILLA

Wal-Mart Stores, Inc. Per 100 g · Label

52 points among 7,013 in Yogurt

Heavily processed.

52
  • −6Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesCalcium Chloride ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Sugars −3 · Saturated fat −3

One serving (150 g) = 6 sugar cubes · 0.8 cheese slices · 0.5 bowls of rice

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 30mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
  • CULTURED PASTEURIZED GRADE A MILKIngredients
  • WATERIngredients
  • SUGARIngredients
  • MODIFIED FOOD STARCHIngredients
  • NATURAL FLAVORIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • PECTINIngredients
  • VANILLA EXTRACTIngredients
  • CALCIUM CHLORIDEIngredients
  • VITAMIN D3.Ingredients
Ingredient text

CULTURED PASTEURIZED GRADE A MILK, WATER, SUGAR, MODIFIED FOOD STARCH, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, PECTIN, VANILLA EXTRACT, CALCIUM CHLORIDE, VITAMIN D3.

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 150g · Package – Medium energy density
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52 points among 7,013 in Yogurt

Compare with the #1 in category

Where the calories come from 107kcal

Carbs 48%Protein 27%Fat 25%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy107 kcal5%
Protein7.3 g13%
Fat3 g6%
Carbs13.3 g4%
Sugars12 g12%
Fiber0 g0%
Calcium100 mg14%
Iron0 mg0%
Potassium113 mg3%
Sodium30 mg2%
Cholesterol10 mg3%
Saturated fatty acids2 g13%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2102839
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