55 points among 7,013 in Yogurt
Heavily processed.
55
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
100 g = 4.3 sugar cubes
One serving (170 g) = 7.3 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Sodium 59mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 147mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 12 items · 1 additives
- INGREDIENTS: GRADE A PASTEURIZED MILKIngredients
- AND SKIM MILKIngredients
- SUGARIngredients
- MARIONBERRIESIngredients
- MODIFIED CORN STRACHIngredients
- MARIONBERRY JUICE CONCERTRATEIngredients
- NATURAL FLAVORIngredients
- KOSHER GELATINIngredients
- LACTASE."" CITRIC ACIDIngredients
- VEGETABLE AND FRUIT JUICEIngredients
- VITAMIN A PALMITATEIngredients
- VITAMIN D3 AND LIVE ACTIVE CULTURESIngredients
Ingredient text
INGREDIENTS: GRADE A PASTEURIZED MILK, AND SKIM MILK, SUGAR, MARIONBERRIES, MODIFIED CORN STRACH, MARIONBERRY JUICE CONCERTRATE, NATURAL FLAVOR, KOSHER GELATIN, LACTASE."" CITRIC ACID, VEGETABLE AND FRUIT JUICE (FOR COLOR), VITAMIN A PALMITATE, VITAMIN D3 AND LIVE ACTIVE CULTURES (S, THERMOPHILUS, L BULGARLCUS, L ACIDOPHILUS, SIFIELO , LACTIS, L RHAMNOSUS, L CASEL),
If you keep eating it
Source · Maker · Label
Maker and label · Auburn Dairy Products Inc. · USDA FoodData Central ·
Serving 170g · Package – Low energy density
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55 points among 7,013 in Yogurt
Where the calories come from 82kcal
Carbs 64%Protein 20%Fat 16%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2025858