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Yogurt

STRAWBERRY LOWFAT YOGURT, STRAWBERRY

Danone US, LLC Per 100 g · Label

47 points among 7,013 in Yogurt

Heavily processed.

47
  • −3Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0.9gWithin the limit, nothing deducted−0
  2. Sodium 49mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 3 additives
  • CULTURED REDUCED FAT MILKIngredients
  • CANE SUGARIngredients
  • STRAWBERRIESIngredients
  • WATERIngredients
  • MODIFIED FOOD STARCHIngredients
  • LESS THAN 1%: NATURAL FLAVORSIngredients
  • FRUIT & VEGETABLE JUICEIngredients
  • FRUIT JUICE CONCENTRATEIngredients
  • MILK PROTEIN CONCENTRATEIngredients
  • KOSHER GELATINIngredients
  • CARRAGEENANIngredients
  • AGAR AGARIngredients
  • LACTIC ACIDIngredients
  • CALCIUM LACTATEIngredients
  • VITAMIN D3Ingredients
  • LIVE CULTURES L. BULGARICUSIngredients
  • L. LACTISIngredients
  • S. THERMOPHILUSIngredients
  • LIVE AND ACTIVE PROBIOTIC B. LACTIS DN 173-010/CNCM I-2494.Ingredients
Ingredient text

CULTURED REDUCED FAT MILK, CANE SUGAR, STRAWBERRIES, WATER, MODIFIED FOOD STARCH, LESS THAN 1%: NATURAL FLAVORS, FRUIT & VEGETABLE JUICE (FOR COLOR), FRUIT JUICE CONCENTRATE (FOR COLOR), MILK PROTEIN CONCENTRATE, KOSHER GELATIN, CARRAGEENAN, AGAR AGAR, LACTIC ACID, CALCIUM LACTATE, VITAMIN D3, LIVE CULTURES L. BULGARICUS (2), L. LACTIS, S. THERMOPHILUS, LIVE AND ACTIVE PROBIOTIC B. LACTIS DN 173-010/CNCM I-2494.

If you keep eating it
Source · Maker · Label

Maker and label · Danone US, LLC · USDA FoodData Central ·

Serving 113g · Package – Low energy density
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47 points among 7,013 in Yogurt

Where the calories come from 80kcal

Carbs 67%Protein 18%Fat 15%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy80 kcal4%
Protein3.5 g6%
Fat1.3 g2%
Carbs13.3 g4%
Sugars10.6 g11%
Fiber0 g0%
Calcium88 mg13%
Iron0 mg0%
Potassium124 mg4%
Sodium49 mg2%
Cholesterol4 mg1%
Saturated fatty acids0.9 g6%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2019533
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