Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
Log

Pickles, Olives, Peppers & Relishes

ANTIOXIDANT FRESH SPINACH, RED QUINOA, CHERRY TOMATOES, DRIED CRANBERRIES, CRISPY KALE, ORANGE CARROTS, RED CABBAGE, AND ROASTED PECANS WITH BLUEBERRY VINAIGRETTE POWER SALAD, ANTIOXIDANT

Spike Tapes Per 100 g · Label

75 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

75
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

One serving (269 g) = 11 sugar cubes · 0.6 cheese slices · 1.3 bowls of rice

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0.7gWithin the limit, nothing deducted−0
  2. Sodium 46mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 1 additives
  • SALAD: SPINACHIngredients
  • COOKED RED QUINOAIngredients
  • TOMATOESIngredients
  • SWEETENED DRIED CRANBERRIESIngredients
  • KALEIngredients
  • CARROTSIngredients
  • RED CABBAGEIngredients
  • PECANS. DRESSING: BLUEBERRIESIngredients
  • OLIVE OILIngredients
  • BALSAMIC VINEGARIngredients
  • HONEYIngredients
  • WATERIngredients
  • LEMON JUICEIngredients
  • KOSHER SALTIngredients
  • XANTHAN GUMIngredients
  • BLACK PEPPER.Ingredients
Ingredient text

SALAD: SPINACH, COOKED RED QUINOA (RED QUINOA, WATER, SALT), TOMATOES, SWEETENED DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), KALE, CARROTS, RED CABBAGE, PECANS. DRESSING: BLUEBERRIES, OLIVE OIL (REFINED OLIVE OIL, EXTRA VIRGIN OLIVE OIL), BALSAMIC VINEGAR (WINE VINEGAR, CONCENTRATED GRAPE MUST, CARAMEL, CONTAINS SULFITE), HONEY, WATER, LEMON JUICE, KOSHER SALT, XANTHAN GUM, BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Spike Tapes · USDA FoodData Central ·

Serving 269g · Package – Medium energy density
More

75 points among 10,399 in Pickles, Olives, Peppers & Relishes

Compare with the #1 in category

Where the calories come from 149kcal

Carbs 53%Protein 7%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy149 kcal7%
Protein2.6 g5%
Fat6.7 g12%
Carbs19.7 g6%
Sugars11.9 g12%
Fiber3 g12%
Calcium46 mg7%
Iron1.1 mg9%
Potassium243 mg7%
Sodium46 mg2%
Cholesterol0 mg0%
Saturated fatty acids0.7 g5%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1999223
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.