Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

MARIA'S, CHEESE PUFFS, ORIGINAL, ORIGINAL

Frozen Bread & Dough

Current's Tackle As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

4 ingredients

NATURALLY GLUTEN-FREE TAPIOCA FLOUR, HOMOGENIZED MILK (GRADE A MILK, VITAMIN A, VITAMIN D3); ORGANIC BUTTER (PASTEURIZED CREAM (MILK)); MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CULTURE, SALT AND ENZYMES); PARMESAN CHEESE (PART SKIMMED PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, RENNET); MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT AND ENZYMES); MEDIUM CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO (COLOR)); EGGS; SALT; NON-GMO SUNFLOWER OIL, WATER, EGGS AND ORGANIC MILK.

One serving (29 g) = 0.6 cheese slices

79 points among 1,117 in Frozen Bread & Dough

Deducted for Saturated fat·Sodium.

79

Moderately processed

  • −11Nutrition
  • 0Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−11Saturated fat −8 · Sodium −3

Other choices in this category

Full nutrition facts per 100g

Where the calories come from 310kcal

Carbs 54%Protein 4%Fat 42%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein3.5 g6%
Fat15.5 g29%
Carbs44.8 g14%
Fiber0 g0%
Calcium138 mg20%
Iron1.2 mg10%
Cholesterol69 mg23%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 4 ingredients5 or fewer costs nothing−0
  3. Sugars 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Current's Tackle · USDA FoodData Central

Serving 29g · Package – High energy density
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79 points among 1,117 in Frozen Bread & Dough

Source
Source
USDA FoodData Central
Code
US-FDC-1896780
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