Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

SOFT PRETZEL BREAD BITES

Miller Bakery Per 100 g · Label

78 points among 1,117 in Frozen Bread & Dough

Heavily processed.

78
  • 0Nutrition 2 of 4
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −22 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesSodium Hydroxide
  3. 15 ingredients−8More than 10 costs points

More to see

Not deducted 6 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 50mg417% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Protein 150g273% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  3. Fiber 50g200% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  4. Potassium 1,950mg56% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
Nutrients 15 items · 1 additives
  • ENRICHED FLOURIngredients
  • WATERIngredients
  • CANOLA OILIngredients
  • SUGARIngredients
  • CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: VEGETABLE PROTEINIngredients
  • YEASTIngredients
  • SALTIngredients
  • DEXTROSEIngredients
  • MALTIngredients
  • WHEAT STARCHIngredients
  • ASCORBIC ACID ADDED AS A DOUGH CONDITIONERIngredients
  • SOYBEAN OILIngredients
  • ENZYMESIngredients
  • MICROCRYSTALLINE CELLULOSEIngredients
  • SODIUM HYDROXIDE.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANOLA OIL, SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: VEGETABLE PROTEIN, YEAST, SALT, DEXTROSE, MALT, WHEAT STARCH, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, SOYBEAN OIL, ENZYMES, MICROCRYSTALLINE CELLULOSE, SODIUM HYDROXIDE.

If you keep eating it
Source · Maker · Label

Maker and label · Miller Bakery · USDA FoodData Central ·

Serving 2g · Package – High energy density
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78 points among 1,117 in Frozen Bread & Dough

Where the calories come from 7,500kcal

Carbs 74%Protein 8%Fat 18%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy7,500 kcal375%
Protein150 g273%
Fat150 g278%
Carbs1,350 g417%
Fiber50 g200%
Calcium0 mg0%
Iron50 mg417%
Potassium1,950 mg56%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1866277
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