55 points among 912 in Prepared Soups
Heavily processed.
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesSuccinic Acid
- 30 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
One serving (533 g) = 0.7 sugar cubes · 1 tsp salt · 0.9 cheese slices · 1.3 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 0.4gWithin the limit, nothing deducted−0
- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 30 items · 1 additives
- INGREDIENTS: CLAM STOCKIngredients
- POTATOESIngredients
- CLAMSIngredients
- VEGETABLE OILIngredients
- CELERYIngredients
- CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCHIngredients
- SALTIngredients
- WATERIngredients
- WHEAT FLOURIngredients
- SOY PROTEIN CONCENTRATEIngredients
- MONOSODIUM GLUTAMATEIngredients
- SUGARIngredients
- DEHYDRATED ONIONSIngredients
- SPICESIngredients
- SODIUM PHOSPHATEIngredients
- FLAVORINGIngredients
- DISODIUM INOSINATEIngredients
- DISODIUM GUANYLATEIngredients
- CELERY EXTRACTIngredients
- ONION EXTRACTIngredients
- SUCCINIC ACIDIngredients
- DEHYDRATED BUTTERIngredients
- BUTTERMILKIngredients
- SOY SAUCEIngredients
- ENZYME MODIFIED BUTTERIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- NONFAT DRY MILKIngredients
- ENZYME MODIFIED BUTTER FAT AND OILIngredients
- WHEYIngredients
- SOY LECITHIN.Ingredients
Ingredient text
INGREDIENTS: CLAM STOCK, POTATOES, CLAMS, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), CELERY, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, SALT, WATER, WHEAT FLOUR, SOY PROTEIN CONCENTRATE, MONOSODIUM GLUTAMATE, SUGAR, DEHYDRATED ONIONS, SPICES, SODIUM PHOSPHATE, FLAVORING (COD), DISODIUM INOSINATE, DISODIUM GUANYLATE, CELERY EXTRACT, ONION EXTRACT, SUCCINIC ACID, DEHYDRATED BUTTER (CREAM, SALT), BUTTERMILK, SOY SAUCE (SOYBEANS, WHEAT, SALT), ENZYME MODIFIED BUTTER, WHEY PROTEIN CONCENTRATE, NONFAT DRY MILK, ENZYME MODIFIED BUTTER FAT AND OIL, WHEY, SOY LECITHIN.
If you keep eating it
Source · Maker · Label
Maker and label · CAMPBELL SOUP COMPANY · USDA FoodData Central ·
More
55 points among 912 in Prepared Soups
Where the calories come from 71kcal
Carbs 35%Protein 12%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1461660