Computed from the published ingredients and nutrition
Moderately processed
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
- Processing level 3−10Made by processing whole foods
- 20 ingredients−8More than 10 costs points
At a glance
- Nutrition per 100g · Saturated fat −8 · Sodium −3−11
- Processing level 3 · Made by processing whole foods−10
- 20 ingredients · More than 10 costs points−8
- 0 additives · Sugars 2.3g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.8 sugar cubes · 1.5 cheese slices · 0.8 bowls of rice
One serving (128 g) = 1 sugar cube · 1.9 cheese slices · 1 bowl of rice
Where the calories come from 234kcal
Carbs 38%Protein 20%Fat 42%
Ingredients and additives
20 ingredients
BREAD [ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, SALT, MALTED BARLEY FLOUR, OAT FIBER], MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, ENZYMES, SALT), ROASTED TOMATOES (TOMATO, CANOLA OIL, GARLIC, EXTRA VIRGIN OLIVE OIL, VINEGAR, SALT, SPICES), SPINACH, BASIL PESTO [CANOLA OIL, BASIL, SPINACH, OLIVE OIL, PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), LEMON JUICE CONCENTRATE, GARLIC PUREE, SALT, WHITE PEPPER].
No additives
None listed on the label
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Label
USDA FoodData Central · US-FDC-468080