Progresso Traditional Cheese Tortellini in Garden Vegetable Tomato Soup
Prepared Soups
GENERAL MILLS SALES INC. As labeled · Per 100 g · Label
3 additives
- Potassium ChlorideTaste & aromaNot set
- Calcium ChlorideTextureNot set
- Not set
19 ingredients
Water, Tomato Puree (water, tomato paste), Cheese Tortellini (durum flour, water, ricotta cheese [whey, milk, vinegar, and carrageenan (stabilizer)], bread crumbs [wheat flour, sugar, soybean oil, yeast], grated parmesan cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes, and powdered cellulose (anticaking agent)], whole eggs, grated asiago cheese [pasteurized milk, cheese cultures, salt, enzymes, and powdered cellulose (anticaking agent)], salt, egg whites, black pepper, nutmeg), Tomatoes, Zucchini, Carrots, Onion. Contains less than 2% of: Spinach, Celery, Sugar, Salt, Modified Food Starch, Corn Protein (hydrolyzed), Potassium Chloride, Onion Powder, Spice, Garlic Powder, Tomato Extract, Calcium Chloride, .
100 g = 1 sugar cube
47 points among 912 in Prepared Soups
Heavily processed.
Heavily processed
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
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Full nutrition facts per 100g
More to see
Not deducted 3 items
Kept
−0- Sugars 2.9gWithin the limit, nothing deducted−0
- Saturated fat 0.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central
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47 points among 912 in Prepared Soups
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2740548