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ProductsPrepared Soups

Progresso Protein Italian Style Bean and Pasta Soup

GENERAL MILLS SALES INC.

Computed from the published ingredients and nutrition

55

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 16 ingredients−8More than 10 costs points
  3. 1 additives−4Named additives
Why points were deducted

Where −45 came off

  1. Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

Per 100 gServing 524GRM Low energy density

Nutrition

All nutrients

Where the calories come from 59kcal

Carbs 66%Protein 24%Fat 10%

ItemsAmount% of dailyCategory medianDifference
Fat0.7 g1%
Carbs9.9 g3%
Fiber3.2 g13%
Calcium36 mg5%
Iron0.8 mg7%
Potassium170 mg5%
Cholesterol1 mg0%
Trans fat0 g

Ingredients and additives

16 ingredients

Water, Tomato Puree (water, tomato paste), Great Northern Beans, Kidney Beans, Mezzanini Rigati Pasta (semolina wheat, egg whites). Contains less than 2% of: Spinach, Dried Parmesan Cheese (milk, cultures, salt, enzymes), Salt, Modified Food Starch, Soy Protein Isolate, Sugar, Spice, Olive Oil, Garlic Powder, Onion Powder, , Soy .

1 additive

  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2740509

Within the criteria

Sugars · Saturated fat · Trans fat — No points deducted within the criteria

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