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Campbell's Chunky Chili With Beans, 15.25 oz Bowl

CAMPBELL SOUP COMPANY

Computed from the published ingredients and nutrition

51

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−11Sodium −3 · Trans fat −8
  3. 14 ingredients−8More than 10 costs points
Why points were deducted

Where −49 came off

per 100g Scoring criteria ›

Per 100 gServing 432GRM Medium energy density

Nutrition

All nutrients

100 g = 0.7 sugar cubes

Where the calories come from 100kcal

Carbs 48%Protein 23%Fat 29%

ItemsAmount% of dailyCategory medianDifference
Fat3.2 g6%
Carbs12 g4%
Fiber2.8 g11%
Calcium25 mg4%
Iron1.2 mg10%
Potassium255 mg7%
Cholesterol6 mg2%
Trans fat0.1 g

Ingredients and additives

14 ingredients

INGREDIENTS: WATER, TOMATO PUREE (WATER, TOMATO PASTE), KIDNEY BEANS, SEASONED COOKED BEEF AND PORK CRUMBLE (BEEF AND PORK, SALT, SPICE EXTRACTIVE), CONTAINS LESS THAN 2% OF: GREEN PEPPERS, RED PEPPERS, MODIFIED CORNSTARCH, SPICES, SOY PROTEIN CONCENTRATE, DRIED ONIONS, SALT, SUGAR, DRIED GARLIC, PAPRIKACONTAINS: SOY.MAY CONTAIN TRACES OF WHEAT

No additives

None listed on the label

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2722183

Within the criteria

0 additives · Sugars · Saturated fat — No points deducted within the criteria

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