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Shredded Beef Chile Colorado Burrito 36/6.45 OZ IW
M.C.I. Foods, Inc.
Computed from the published ingredients and nutrition
Moderately processed
- 3 additives−12Named additives
- Processing level 3−10Made by processing whole foods
- 13 ingredients−8More than 10 costs points
Why points were deducted
Where −36 came off
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100g Scoring criteria ›
At a glance
- 3 additives · Named additives−12
- Processing level 3 · Made by processing whole foods−10
- 13 ingredients · More than 10 costs points−8
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- Sugars 0.4g · Trans fat 0gNo points deducted within the criteria
Nutrition
Ingredients and additives
13 ingredients
Ingredients: Fillings: [SHREDDED BEEF CHILE COLORADO: Cooked Diced Beef With Juices (Beef, Water, Salt), Water, Diced Onion, Spices, Modified Food Starch (Refined from Corn), Contains 2% or less of: Tomato Paste, Chipotle Puree (Chipotle, Water, and . May also contain Salt), White Vinegar, Garlic Puree, Onion Powder, Garlic Powder, and Sea Salt. REFRIED BEANS: Water, Pinto Beans (Pinto Beans, Cooked Pinto Beans [(Water, Pinto Beans), and Salt], Contains 2% or less of: Diced Onion, Soybean Oil, Sea Salt, Garlic, Garlic Powder, and Corn Starch. PEPPER JACK CHEESE: Monterey Jack Cheese with Jalapeno Peppers (Pasteurized Milk, Cheese Culture, Jalapeno Peppers, Salt, & Enzymes)]. Whole Wheat Flour Tortilla: Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (May Contain Soybean Or Cottonseed Oils), Leavening (Corn Starch, , Sodium Acid Pyrophosphate, Rice Flour, Monocalcium Phosphate), Salt, , Fumaric Acid, L-Cysteine.
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Label
USDA FoodData Central · US-FDC-2703922