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ProductsSandwiches/Filled Rolls/Wraps

Sandwich, Croissant, Whole Grain, Egg & American Cheese, Individually Wrapped, 3" x 2

Bake Crafters Food Company

Computed from the published ingredients and nutrition

32

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives
  3. 29 ingredients−8More than 10 costs points
Why points were deducted

Where −68 came off

  1. Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 6 additives · Named additives−24
  • 29 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • Sugars 4.2g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 71GRM High energy density

Nutrition

All nutrients

100 g = 1.4 sugar cubes · 1.2 cheese slices · 0.8 bowls of rice

Where the calories come from 254kcal

Carbs 41%Protein 20%Fat 39%

ItemsAmount% of dailyCategory medianDifference
Fat11.3 g21%
Carbs26.8 g8%
Fiber2.8 g11%
Calcium185 mg26%
Iron1.3 mg11%
Potassium282 mg8%
Cholesterol92 mg31%
Trans fat0 g

Ingredients and additives

29 ingredients

Croissant: Whole Wheat Flour, Water, Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Sugar, Soybean , Mono-Diglycerides, , , Natural Flavor, Beta Carotene [Color], Vitamin A Palmitate), Sugar. Contains 2% or less of each of the following: Calcium Propionate, Corn Starch, Honey, Yeast, Malt Extract, Dried Milk, Salt, Dry Cultured Wheat Flour, Sweet Whey, Enzyme. Egg Pattie: Whole Eggs, Non-Fat Milk, Modified Food Starch, Salt, , Citric Acid, Pepper. Yellow Cheese: Cultured Skim Milk, Water, Sodium Citrate, Salt, Potassium Citrate, Annatto and Paprika (Color), Cream, (Preservative), Enzymes, Soy Lecithin

6 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2701133

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