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ProductsPrepared Soups

Campbell's Ready to Serve Chicken with Rice Soup, 7.25 Ounce Cans, 24-Pack

CAMPBELL SOUP COMPANY

Computed from the published ingredients and nutrition

55

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 19 ingredients−8More than 10 costs points
  3. 1 additives−4Named additives
Why points were deducted

Where −45 came off

  1. Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

Per 100 gServing 206GRM Low energy density

Nutrition

All nutrients

Where the calories come from 24kcal

Carbs 61%Protein 9%Fat 30%

ItemsAmount% of dailyCategory medianDifference
Fat0.7 g1%
Carbs3.4 g1%
Fiber0 g0%
Calcium5 mg1%
Iron0.1 mg1%
Potassium10 mg0%
Cholesterol2 mg1%
Trans fat0 g

Ingredients and additives

19 ingredients

INGREDIENTS: CHICKEN STOCK, RICE, CONTAINS LESS THAN 2% OF: CARROTS, CHICKEN MEAT, MODIFIED FOOD STARCH, SALT, CHICKEN FAT, CELERY, WATER, YEAST EXTRACT, CHICKEN STOCK CONCENTRATE, BETA CAROTENE (FOR COLOR), FLAVORING, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, ONION EXTRACT, CELERY EXTRACT, DEHYDRATED CHICKEN, GARLIC EXTRACT.CONTAINS: SOYMAY CONTAIN TRACES OF WHEAT

1 additive

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2698577

Within the criteria

Sugars · Saturated fat · Trans fat — No points deducted within the criteria

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