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ProductsFrozen Prepared Sides

CAULIFLOWER FRENCH ONION VEGGIE RINGS, CAULIFLOWER FRENCH ONION

B&G Foods North America, Inc.

Computed from the published ingredients and nutrition

48

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3
Why points were deducted

Where −52 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 4 additives · Named additives−16
  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • 2 ingredients · Sugars 2.4g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 85GRM Medium energy density

Nutrition

All nutrients

100 g = 0.8 sugar cubes · 0.8 bowls of rice

Where the calories come from 235kcal

Carbs 59%Protein 10%Fat 31%

ItemsAmount% of dailyCategory medianDifference
Fat8.2 g15%
Carbs35.3 g11%
Fiber3.5 g14%
Calcium35 mg5%
Iron2.1 mg18%
Potassium200 mg6%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

2 ingredients

FILLING (CAULIFLOWER, ONION, WATER, DRIED POTATOES, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CORN STARCH, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), METHYLCELLULOSE, SALT, DRIED ONION, SODIUM ALGINATE, GUAR GUM, BROWN SUGAR, DRIED GREEN ONION, BUTTER, SPICES, POWDERED MOLASSES, YEAST EXTRACT, WHEY, CARAMELIZED SUGAR, DRIED VEGETABLE STOCK (CARROT, ONION, CELERY), NATURAL FLAVORS, DRIED GARLIC), COATING (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, SOYBEAN OIL, WATER, CORN FLOUR, MODIFIED CORN STARCH, WHEY, DEXTROSE, SALT, YEAST, SUGAR, SODIUM ALGINATE, SOY FLOUR, NONFAT MILK, PAPRIKA EXTRACT (COLOR), NATURAL FLAVORS, EGGS, SODIUM ACID PYROPHOSPHATE, BAKING SODA.)

4 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2607872

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