Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−8Sodium −8
- 1 additives−4Named additives
Why points were deducted
Where −46 came off
- 9 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sodium −8−8
- 1 additives · Named additives−4
- 9 ingredients · From 6 upward costs a little−4
- Sugars 3g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Nutrition
Ingredients and additives
9 ingredients
CRAWFISH (CRAWFISH (PROCAMBARUS CLARKII), SALT, RED PEPPER, DEXTROSE, SPICES WITH PAPRIKA, DEHYDRATED GARLIC, MUSTARD BRAN, DEHYDRATED ONION), CORN ON THE COB, RED SKIN POTATOES, COOKED SLICED ANDOUILLE SAUSAGE: PORK SEASONING (SALT, SPICES, PAPRIKA, DEHYDRATED GARLIC, DEHYDRATED ONION, POTATO STARCH, SUGAR, NATURAL FLAVOR), WATER, SEASONING POWDER: SALT, SPICES (INCLUDING CELERY), PAPRIKA NATURAL BUTTER FLAVOR (WHEY, BUTTER OIL, MALTODEXTRIN, SUGAR, SALT, GUAR GUM, ANNATTO, TURMERIC, STARTER DISTILLATE), EXTRACTIVE OF PAPRIKA (COLOR)
1 additive
- Not set
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Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2603270
With medicine
Sodium & salt · · 87 medicine labels
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