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ProductsCakes, Cupcakes, Snack Cakes

STRAWBERRY CRUMBLE CHEESECAKE BAR, STRAWBERRY CRUMBLE

Safeway, Inc.

Computed from the published ingredients and nutrition

15

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
  3. 5 additives−20Named additives
Why points were deducted

Where −85 came off

  1. 42 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8−27
  • 5 additives · Named additives−20
  • 42 ingredients · More than 10 costs points−8
Per 100 gServing 142GRM High energy density

Nutrition

All nutrients

100 g = 8.5 sugar cubes · 2.2 cheese slices · 1.2 bowls of rice

Where the calories come from 352kcal

Carbs 50%Protein 5%Fat 45%

ItemsAmount% of dailyCategory medianDifference
Fat16.9 g31%
Carbs42.2 g13%
Fiber0.7 g3%
Calcium42 mg6%
Iron1 mg8%
Potassium99 mg3%
Cholesterol49 mg16%
Trans fat0.4 g

Ingredients and additives

42 ingredients

SUGAR, MILK, CREAM, WHEAT FLOUR, WATER, SOYBEAN OIL, EGG, WHOLE WHEAT FLOUR, BROWN SUGAR, ROLLED OATS, CONTAINS 2% OR LESS OF: PALM OIL, STRAWBERRY PUREE, FOOD STARCH - MODIFIED, NONFAT DRY MILK, MOLASSES, SALT, NATURAL FLAVOR, CHEESE CULTURE, MALTED BARLEY FLOUR, SODIUM PHOSPHATE, CAROB BEAN GUM, MONO- AND DIGLYCERIDES, SPICES, GUAR GUM, CITRIC ACID, CARRAGEENAN, VEGETABLE JUICE (COLOR), SODIUM BICARBONATE, CULTURED DEXTROSE, HONEY, SOY LECITHIN, MIXED TOCOPHEROLS (VITAMIN E), SODIUM ACID SULFATE, ENZYME, NIACIN, REDUCED IRON, BETA-CAROTENE (COLOR), VITAMIN A PALMITATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, VITAMIN D3.

5 additives

  • CaroteneColorNot set
  • Not set
  • Not set
  • Not set
  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2572894

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