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Progresso Toppers Chicken Noodle Soup with Oyster Crackers

GENERAL MILLS SALES INC.

Computed from the published ingredients and nutrition

55

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 35 ingredients−8More than 10 costs points
  3. 1 additives−4Named additives
Why points were deducted

Where −45 came off

  1. Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 35 ingredients · More than 10 costs points−8
  • 1 additives · Named additives−4
  • Nutrition per 100g · Sodium −3−3
  • Sugars 1g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 346GRM Low energy density

Nutrition

All nutrients

Where the calories come from 60kcal

Carbs 65%Protein 20%Fat 15%

ItemsAmount% of dailyCategory medianDifference
Fat1 g2%
Carbs10 g3%
Fiber0 g0%
Calcium0 mg0%
Iron0.4 mg3%
Potassium140 mg4%
Cholesterol5 mg2%
Trans fat0 g

Ingredients and additives

35 ingredients

Chicken Noodle Soup: Chicken Broth, Cooked White Chicken Meat, Carrots, Cooked Curly Pasta (water, semolina wheat, egg, egg white), Celery. Contains less than 2% of: Modified Food Starch, Corn Protein (hydrolyzed), Bleached Wheat Flour, Water, Salt, Carrot Puree, Flavor, Potassium Chloride, Onion Powder, Sugar, Soy Protein Isolate, Tomato Extract, Sodium Phosphate, Garlic Powder, Parsley*, Maltodextrin, Chives*, Spice, Natural Flavor, Beta Carotene (color). Oyster Crackers: Enriched Flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), High Oleic Canola Oil, Salt, Baking Soda, Monocalcium Phosphate, Extracts of Malted Barley and Corn, Soy , Nonfat Milk*, Yeast*, Gum Arabic, Papain, Enzymes. *Dried

1 additive

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2556562

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