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ProductsPrepared Soups

Campbell's Well Yes! Black Bean & Vegetables Soup, 16.3 Ounce Can

CAMPBELL SOUP COMPANY

Computed from the published ingredients and nutrition

55

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 20 ingredients−8More than 10 costs points
  3. 1 additives−4Named additives
Why points were deducted

Where −45 came off

  1. Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

Per 100 gServing 245GRM Low energy density

Nutrition

All nutrients

100 g = 0.5 sugar cubes

Where the calories come from 69kcal

Carbs 74%Protein 21%Fat 5%

ItemsAmount% of dailyCategory medianDifference
Fat0.4 g1%
Carbs13.1 g4%
Fiber2.9 g12%
Calcium29 mg4%
Iron1 mg8%
Potassium204 mg6%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

20 ingredients

INGREDIENTS: WATER, BLACK BEANS, GREEN PEPPERS, RED PEPPERS, DICED TOMATOES IN TOMATO JUICE, CONTAINS LESS THAN 2% OF: MODIFIED CORNSTARCH, ONIONS, TOMATO PASTE, SALT, WHEAT FLOUR, SUGAR, YEAST EXTRACT, SPICES, CARROTS, CHINESE CABBAGE EXTRACT, CABBAGE, CELERY, LIME JUICE CONCENTRATE, NATURAL FLAVORING, GARLIC EXTRACT.CONTAINS: WHEAT.

1 additive

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2539676

Within the criteria

Sugars · Saturated fat · Trans fat — No points deducted within the criteria

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