Products › Sandwiches/Filled Rolls/Wraps

WG Turkey Ham & Cheese Sandwich

Name: WG Turkey Ham & Cheese Sandwich
Brand: Tasty Brands LLC
SKU: US-FDC-2526095

Tasty Brands LLC

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
6 additives−24Named additives
36 ingredients−8More than 10 costs points

Why points were deducted

Where −68 came off

Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
6 additives · Named additives−24
36 ingredients · More than 10 costs points−8
Nutrition per 100g · Saturated fat −3 · Sodium −3−6
Sugars 4.8g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 126GRM High energy density

Nutrition

254kcalenergy13%15.9gProtein29%571mgSodium29%4.8gSugars5%2.8gSaturated fat19%

All nutrients

100 g = 1.6 sugar cubes · 0.8 cheese slices · 0.8 bowls of rice

Where the calories come from 254kcal

Carbs 42%Protein 26%Fat 32%

Items	Amount	% of daily	Category median	Difference
Fat	8.7 g	16%	–	–
Carbs	26.2 g	8%	–	–
Fiber	2.4 g	10%	–	–
Calcium	159 mg	23%	–	–
Iron	2.1 mg	18%	–	–
Cholesterol	32 mg	11%	–	–
Trans fat	0 g		–	–

Ingredients and additives

36 ingredients

Turkey Ham: Turkey Thigh, Water, Isolated Soy Protein, Salt, Sugar, Less Than 2% Of Potassium Lactate, Sodium Phosphate, Potassium Acetate, Smoke Flavoring, , Sodium Erythorbate. Roll: Whole Grain White Wheat Flour, Enriched Wheat Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron (Reduced), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Malt Syrup, Dough Conditioner (Rye Flour, Malted Barley Flour, Wheat Flour, Wheat Gluten, Ascorbic Acid, Enzymes, Guar and/or Arabic Gums, Soybean Oil, Mono and Diglycerides), Contains 2% or less of: Soy Flour, Fructose Crystals, Mold Inhibitor (Cultured Organic Spelt Flour, , Natural Wheat Sour, Enriched Wheat Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Cultured Wheat Starch, Cultured Wheat Flour) Salt, Leavening (Yeast), Vital Wheat Gluten, Whole Soy Flour, Corn Syrup Solids, Algin, Soybean , Diastic Malt Powder.. Pasteurized Process Cheese: Cultured Skim Milk and Milk, Water, Whey, Sodium Citrate, Potassium Citrate, Annatto (Color), Salt, (preservative), Enzymes, Soy Lecithin (non-sticking agent).

6 additives

Potassium CitrateTaste & aromaNot set
Sodium ErythorbatePreserveNot set
Potassium acetateTaste & aromaNot set
ADI 25 mg/kg
ADI 0.1 mg/kg
Not set

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More to see

Source · manufacture · label

Label 2023-04-27

USDA FoodData Central · US-FDC-2526095