Products › Sandwiches/Filled Rolls/Wraps
IW Egg & Pepper Jack Cheese Breakfast Bowtie
East Side Entrees
Computed from the published ingredients and nutrition
Heavily processed
- 4 additives−16Named additives
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
- Processing level 3−10Made by processing whole foods
Why points were deducted
Where −45 came off
- 14 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- 4 additives · Named additives−16
- Nutrition per 100g · Saturated fat −8 · Sodium −3−11
- Processing level 3 · Made by processing whole foods−10
- 14 ingredients · More than 10 costs points−8
- Sugars 1.8g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.6 sugar cubes · 1.5 cheese slices · 0.9 bowls of rice
Where the calories come from 281kcal
Carbs 48%Protein 18%Fat 34%
Ingredients and additives
14 ingredients
Crust: Whole Wheat Flour, Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron [Reduced], Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Yeast, Sugar, Salt, Dough Conditioner (Enriched Wheat Flour, [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Enzymes), Wheat Gluten, Baking Powder, Sodium Acid Pyrophosphate, . Filling: Scrambled Egg Patty (Whole Eggs, Non Fat Milk, Modified Food Starch, Salt, , , Pepper). Monterey Jack Cheese with Peppers [(Cultured Milk, Jalapeno Peppers, Salt, Enzymes), Natamycin (Natural Mold Inhibitor), Soy (Non-Sticking Agent)].
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More to see
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Label
USDA FoodData Central · US-FDC-2522003