Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- 31 ingredients−8More than 10 costs points
- 1 additives−4Named additives
Nutrition
Ingredients and additives
31 ingredients
INGREDIENTS: WATER, CHICKEN MEAT, KIDNEY BEANS, CORN, TOMATO PUREE (WATER, TOMATO PASTE), CHICKEN STOCK, MODIFIED FOOD STARCH, GREEN PEPPERS, RED PEPPERS, CONTAINS LESS THAN 2% OF: VEGETABLE OIL, CAYENNE PEPPER SAUCE (CAYENNE PEPPERS, VINEGAR, SALT, GARLIC), ONIONS**, WHEAT FLOUR, SALT, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), NATURAL FLAVORING, SUGAR, GRANULAR CHEESE (MILK, CULTURES, SALT, ENZYMES), MONOSODIUM GLUTAMATE, SOY PROTEIN CONCENTRATE, SPICES, GARLIC**, SEMISOFT CHEESE (MILK, CULTURES, SALT, ENZYMES), CHICKEN FAT, BLUE CHEESE (MILK, SALT, CULTURES, ENZYMES), YEAST EXTRACT, SODIUM PHOSPHATE, SOY PROTEIN ISOLATE, VINEGAR, CHICKEN**, SOY LECITHIN. **DEHYDRATED
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2519753
Within the criteria
Sugars · Saturated fat · Trans fat — No points deducted within the criteria