MANGO CREAM BLENDED WITH FRUIT GREEK YOGURT, MANGO CREAM
Auburn Dairy Products Inc.
Computed from the published ingredients and nutrition
40
Heavily processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 13 ingredients−8More than 10 costs points
Why points were deducted
Where −60 came off
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 4 additives · Named additives−16
- 13 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sugars −3 · Saturated fat −3−6
- Sodium 53mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 170g Medium energy density
Nutrition
All nutrients
100 g = 5.3 sugar cubes · 0.7 cheese slices
One serving (170 g) = 9 sugar cubes · 1.1 cheese slices · 0.7 bowls of rice
Where the calories come from 124kcal
Carbs 52%Protein 19%Fat 29%
Ingredients and additives
13 ingredients
PASTEURIZED GRADE A MILK, CANE SUGAR, MANGOS, CREAM, MILK PROTEIN CONCENTRATE, WHEY PROTEIN CONCENTRATE, NATURAL FLAVOR, PECTIN, LOCUST BEAN GUM, CITRIC ACID, ANNATTO EXTRACT (FOR COLOR), CULTURE, VITAMIN D3.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2460213