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BUTTERMILK SANDWICH - SIZE SAUSAGE BISCUITS, BUTTERMILK
Callie's Charleston Biscuits
Computed from the published ingredients and nutrition
Moderately processed
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
At a glance
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- Processing level 3 · Made by processing whole foods−10
- 2 additives · Named additives−8
- 5 ingredients · Sugars 1.3g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 2.5 cheese slices · 1.1 bowls of rice
One serving (78 g) = 1.9 cheese slices · 0.8 bowls of rice
Where the calories come from 321kcal
Carbs 32%Protein 11%Fat 57%
Ingredients and additives
5 ingredients
FLOUR (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SALT), SAUSAGE (PORK, WATER, SALT, SPICES, DEXTROSE, SUGAR), BUTTERMILK (WHOLE MILK, NATURAL CULTURE, SALT), BUTTER (PASTEURIZED CREAM, SALT), AND CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM).
2 additives
- Not set
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2446726